That Fat Cow

British Lamb Cutlets


Indulge in our succulent Halal British Free Range, Grass Fed Lamb Cutlets – the epitome of premium quality and exquisite flavour. 

Dry-aged for 14 days, our lamb cutlets boast a tender and juicy texture that will tantalise your taste buds. Whether you're a professional chef or a home cook, our halal lamb cutlets are guaranteed to impress with their unmatched quality and taste.

Elevate your culinary creations with these exquisite lamb cutlets – ideal for the barbecue, in lamb curries, or simply pan fried with some greens.

Our free-range Yorkshire lamb comes from farms in the stunning Yorkshire Dales and North Yorkshire. Some graze on the rolling hills of the moors, while others enjoy lush pastures in the lowlands. We're fortunate to source from a region steeped in generations of sheep farming, where the farmers share our values of prioritising ethics and exceptional quality. These farms work in harmony with nature to produce the finest meat possible, using sustainable and regenerative practices.

Approx 1kg (+/- 100g)